Tastes Good Magazine

Crispy Crust

1 article

A close-up of a galette with a deeply golden, crisp crust, showcasing the perfectly baked pastry and inviting filling.
Recipes

Prevent Soggy Bottoms: Expert Tips for Perfect Galettes

To truly prevent a soggy galette in 2026, push the crust's doneness far beyond golden brown.

Maya Lin·June 15, 2026